Food, Nutrition & Health

56
Master's Students
15
Doctoral Students
41
Graduate Degrees Awarded
 

Research Supervisors

Name Research Interests
Black, Jennifer Community Health / Public Health, Nutrition, Public health, food environments, social determinants of health, food banks, school food environments
Cohen, Tamara understanding the interplay between different lifestyle behaviours, how eating behaviours relate to weight management, Obesity
Dee, Derek Proteins, Enzymes and Proteins, Agri-food Transformation Products, Biological and Biochemical Mechanisms, Nanomaterials, Nutriceuticals and Functional Foods, Protein Folding, protein aggregation, Biophysics, food chemistry, protein engineering, funtional amyloid, protein nanofibrils, psychrophilic enzymes, aspartic proteases, prions, food proteins, meat analogues
Jessri, Mahsa Community Health / Public Health, Epidemiology, Nutrition, Health Policies, Lifestyle Determinants and Health, Health Promotion, Health Prevention, Statistics and Probabilities, Preventive medicine, Nutritional Epidemiology, Public and Population Health, clinical epidemiology, Machine Learning, Artificial Intelligence, predictive analytics, Chronic Disease Prevention, Dietary Pattern Modeling, Dietetics, Dietary Assessment, Simulation
Karakochuk, Crystal Dawn Nutrition, Global Health and Emerging Diseases, Hematology, Maternal and child nutrition, Micronutrients (namely iron, folic acid, and zinc), Biochemical markers of iron status, Determinants and causes of anemia, Inherited blood disorders (sickle cell, thalassemia, glucose-6-phosphate dehydrogenase deficiency), International nutrition, Clinical dietetics, Risk-benefit of micronutrient supplementation
Kitts, David Food chemistry and toxicology, cellular and molecular mechanism, oncology
Lamers, Yvonne Nutrition, Nutrients, Biological and Biochemical Mechanisms, Breast Feeding and Infant Nutrition, Nutritional Biochemistry, Micronutrients, Vitamins, Nutritional Biomarker, Pregnancy, Periconceptional folic acid supplementation, Prenatal Supplements, Newborn Screening, Toddler Nutrition, Clinical Chemistry, Maternal and child health
Lu, Xiaonan Sensors and Devices, Microbiology, Combinatorial Chemistry, Agriculture, Food safety, Food microbiology, Analytical Chemistry, Molecular microbiology, Nanotechnology, Advanced material, Microfluidic "lab-on-a-chip", Sensor, Gut microbiome, Food microbiome
Margulis, Matias International Organization, Globalization, Human Rights and Liberties, Collective Rights, Global Governance, International Political Economy, United Nations, World Trade Organization, Food and Agriculture, Human Rights
Measday, Vivien Chromosome segregation in the budding yeast using molecular biology and genomic tools
Pratap Singh, Anubhav Agri-food Transformation Products, Nutriceuticals and Functional Foods, food processing, novel non-thermal processing, Functional Foods, pulsed light, high pressure, cold plasma, pasteurization, sterilization, heat transfer, mass transfer, food engineering
Scaman, Christine Glycosidases, Enzyme mechanism, Food carbohydrate chemistry
Stefanska, Barbara Nutrition and Cancer, Breast Cancer, Hepatic Diseases, Gene Regulation and Expression, Epigenetics, Cancer epigenetics, Nutritional epigenomics
Wang, Siyun Agri-food Transformation Products, Microbiology, Bioactive Molecules, Food safety, Food microbiology
Wittman, Hannah Social Movements, Environment and Society, Dynamics of Social Transformations, Agriculture, food sovereignty, Sustainable agriculture, socio-ecological systems, agro-ecology
Xu, Zhaoming Nutrients, Zinc, growth, and growth regulation, Regulatory role of zinc in apoptosis, Zinc and breast cancer