Human nutrition and dietetics

This class comprises research and experimental development in human nutrition and dietetics.
Parent Category
Sub-Categories
Clinical nutrition
Sports nutrition
Dietetics and nutrigenomics
Nutritional physiology
Public health nutrition policy
Human nutrition and metabolism
Human nutrition and dietetics, n.e.c.
 
 
 
 

UBC Researchers conducting research in Human nutrition and dietetics

B

Black, Jennifer

Food, Nutrition & Health, Faculty of Land and Food Systems

Faculty (G+PS eligible/member)

Human nutrition and dietetics; Community Health / Public Health; food banks; food environments; Nutrition; Public health; school food environments; social determinants of health

C

Conklin, Annalijn

Faculty of Pharmaceutical Sciences

Faculty (G+PS eligible/member)

Public health nutrition policy; Other basic medicine and life sciences; Chronic Diseases in Elderly; Community Health / Public Health; disease management evaluation; food and nutrition policy; Gender Epidemiology; gender and health equity; Health Policies; healthcare quality improvement; healthy ageing; Indigenous health; Obesity; obesity & CVD risk factors; Professional Practices; Social Determinants of Dietary and Metabolic Disorders; social nutritional epidemiology; ethics of research and public health

D

Devlin, Angela

Department of Pediatrics, Faculty of Medicine

Faculty (G+PS eligible/member)

Human nutrition and dietetics; Human reproduction and development sciences; Pathology (except oral pathology); cardiovascular disease; Children; developmental programming; Diabetes; Obesity

H

Healey, Genelle

Department of Pediatrics, Faculty of Medicine

Faculty (G+PS eligible/member)

Dietetics and nutrigenomics; enteral nutrition strategy

Huan, Tao

Department of Chemistry, Faculty of Science

Faculty (G+PS eligible/member)

Bioinformatics, n.e.c.; Analytical spectrometry; Metabolomics; Separation science; Cancer progression and metastasis; Human nutrition and metabolism; Liquid Chromatography-Mass Spectrometry; Cellular Metabolism; Bioinformatics

J

Jessri, Mahsa

Food, Nutrition & Health, Faculty of Land and Food Systems

Faculty (G+PS eligible/member)

Human nutrition and dietetics; Community Health / Public Health; Epidemiology; Nutrition; Health Policies; Lifestyle Determinants and Health; Health Promotion; Health Prevention; Statistics and Probabilities; Preventive Medicine; Artificial Intelligence; Chronic Disease Prevention; clinical epidemiology; Dietary Assessment; Dietary Pattern Modeling; Dietetics; Machine Learning; Nutritional Epidemiology; predictive analytics; Public and Population Health; Simulation

K

Karakochuk, Crystal Dawn

Food, Nutrition & Health, Faculty of Land and Food Systems

Faculty (G+PS eligible/member)

Human nutrition and dietetics; Nutrition; Global Health and Emerging Diseases; Hematology; Biochemical markers of iron status; Clinical dietetics; Determinants and causes of anemia; Inherited blood disorders (sickle cell, thalassemia, glucose-6-phosphate dehydrogenase deficiency); International nutrition; Maternal and child nutrition; Micronutrients (namely iron, folic acid, and zinc); Risk-benefit of micronutrient supplementation

L

Lamers, Yvonne

Food, Nutrition & Health, Faculty of Land and Food Systems

Faculty (G+PS eligible/member)

Human nutrition and dietetics; Nutrition; Nutrients; Biological and Biochemical Mechanisms; Breast Feeding and Infant Nutrition; Clinical Chemistry; Maternal and child health; Micronutrients; Newborn Screening; Nutritional Biochemistry; Nutritional Biomarker; Periconceptional folic acid supplementation; Pregnancy; Prenatal Supplements; Toddler Nutrition; Vitamins

M

Murphy, Rachel

School of Population and Public Health, Faculty of Medicine

Faculty (G+PS eligible/member)

Clinical oncology; Health sciences; Human nutrition and dietetics; Public and population health; Aging; Cancer prevention; Community Health / Public Health; Nutrition; Nutrition and Cancer; Obesity
 

Student & Alumni Stories in Human nutrition and dietetics

Brock Williams

Student

Doctor of Philosophy in Human Nutrition (PhD)

Folic acid supplementation in children with sickle cell disease

Jordie Fischer

Student

Master of Science in Human Nutrition (MSc)

Benefits and potential harms of iron supplementation on iron status and gut inflammation in Cambodian women

Adelia Jacobs

Student

Master of Science in Human Nutrition (MSc)

Nutritional Epidemiology

Avril Metcalfe-Roach

Student

Doctor of Philosophy in Microbiology and Immunology (PhD)

Interplay between diet and the microbiome in Parkinson's disease

Annie Lalande

Student

Doctor of Philosophy in Resources, Environment and Sustainability (PhD)

Food as medicine: Transforming hospital food to improve patient satisfaction, health, and the environment

Paula Pinzón Hernández

Student

Doctor of Philosophy in Reproductive and Developmental Sciences (PhD)

Reducing women’s mortality through knowledge translation: closing the gaps between abortion care and public policy.

Hadis Mozaffari

Student

Doctor of Philosophy in Human Nutrition (PhD)

Examining the Impact of Dietary Diversity on Type 2 Diabetes

Alysha Deslippe

Student

Doctor of Philosophy in Human Nutrition (PhD)

EATing in a GENdered world (EatGen): How teens involved in high school sports can be empowered to make informed food choices

Keisha Maloney

Student

Doctor of Philosophy in Planning (PhD)

Navigating transitions: Remaking the planning engagement table with/by/for Indigenous peoples in Toronto (Tkaronto)
 

Program Specializations in Human nutrition and dietetics

Human Nutrition

Nutrition and Dietetics
 

Academic Units in Human nutrition and dietetics

Faculty of Land and Food Systems
 
 
French Name
Nutrition et diététique humaines
French Description
Cette classe comprend la recherche et le développement expérimental en nutrition et diététique humaine.
 
 

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