Centre for Sustainable Food Systems
The Centre for Sustainable Food Systems at UBC Farm (CSFS) is a teaching and research centre and local-to-global food hub working towards a more sustainable, food-secure future. Our living laboratory is committed to finding solutions to local and global challenges facing food systems sustainability.
A 24-hectare integrated production farm, the UBC Farm is situated within a 90-year-old coastal hemlock forest and comprises cultivated annual crop fields, perennial hedgerows and orchards, pasture, teaching gardens, and forest stands.
Affiliated UBC Faculty & Postdocs
|Borden, Kira||Postdoctoral Fellow||Agricultural ecology; Plant-soil interactions; climate change adaptation; Climate change mitigation; Nutrient management; Agroecology; Agroforestry; Plant and tree root ecology; Biogeochemistry; Cocoa (Theobroma cacao); Diversified agroecosystems|
|Ramankutty, Navin||Faculty (G+PS eligible/member)||Natural environment sciences; Public administration; Public policy; Public security policy; Agriculture; Climate Changes and Impacts; Climate impacts; Environment and Society; Global food security; Land use change; Sustainable agriculture|
|Sunderland, Terence||Faculty (G+PS eligible/member)||Earth and related environmental sciences; Social and economic geography; biodiversity; Communications; Communities and Livelihoods; conservation; Conservation Biology; Ecosystem services; Environmental communication; Forest policy; Land-use Change; Landscape ecology; Natural Resource Management; social science; sustainability; Tropical Landscapes and Livelihoods; Developing countries; Forest management|
|Wittman, Hannah||Faculty (G+PS eligible/member)||Sociology and related studies; Farming systems research; food sovereignty; Sustainable agriculture; socio-ecological systems; agro-ecology|