Nano-technology

This group comprises research and experimental development in nano-technology.
Parent Category
Sub-Categories
Nano-technology
 
 
 
 

UBC Researchers conducting research in Nano-technology

C

Cretu, Edmond

Department of Electrical & Computer Engineering, Faculty of Applied Science

Faculty (G+PS eligible/member)

Nano-technology; Electronics; Medical and biomedical engineering; microsystems and nanotechnology; sensor clusters and networks; Signal processing and control; Ultrasound Imaging; Microinstrumentation; Inertial measurement units; wearable systems

D

Dee, Derek

Food, Nutrition & Health, Faculty of Land and Food Systems

Faculty (G+PS eligible/member)

Enzymes (including kinetics and mechanisms, and biocatalyst); Proteomics; Nanofabrication, growth and self-assembly; Food chemistry (including fermentation); Protein Folding; protein stability; protein aggregation; protein engineering; funtional amyloid; bacterial amyloid; protein nanofibrils; food proteins; legume proteins; aspartic proteases; psychrophilic enzymes; precision fermentation; Biophysics; food chemistry; alternative food proteins; optical tweezers; single molecule force spectroscopy; cryoEM

F

Finbloom, Joel

Faculty of Pharmaceutical Sciences

Faculty (G+PS eligible/member)

Drug discovery, design and delivery; Biologically active molecules; Nanochemistry; Antimicrobial resistance; Nanomedicine; nanomedicine; Chemical Biology; drug delivery; Pharmaceutical Sciences; Infectious disease; Bacterial Biofilms; Microbiome; Probiotics; Antibiotic resistance

L

Li, Shyh-Dar

Faculty of Pharmaceutical Sciences

Faculty (G+PS eligible/member)

Drug discovery, design and delivery; Nano-technology; biopharmaceutics; drug delivery; nanomedicine; pharmaceutics; Gene delivery and therapy

Y

Yang, Tianxi

Food, Nutrition & Health, Faculty of Land and Food Systems

Faculty (G+PS eligible/member)

Food sciences (including food engineering); Analytical chemistry; Nano-technology; Chemical engineering; Develop novel Point-of-Care tools for food safety monitoring; Design smart nanomaterials for sustainable farming and precision agriculture; Create sustainable and multifunctional packaging materials to improve food safety and quality
 
 
 
 
 
French Name
Nanotechnologies
French Description
Ce groupe comprend la recherche et le développement expérimental en nanotechnologies.
 
 

Read tips on applying, reference letters, statement of interest, reaching out to prospective supervisors, interviews and more in our Application Guide!

Request your copy